What is Folic Acid?

Folic Acid is also known as Vitamin B9.

Folic acid = manufactured and more easily absorbed by the body where it is converted into its natural state called Folate. For all intensive purposes, folic acid and folate are equivocal.

  • Folic acid = Folate

Uses of Folic Acid In The Body

Some of the most important uses of folic acid in your body include:

  • Making red blood cells

  • Brain cells

  • Make 2 of the 4 sub components that make up DNA, or the genetic material within all of your cells in your body

When Is It Used as a Supplement?

Not typically recommended as most individuals with a well rounded diet get enough from the food alone. It’s primarily seen in pregnant women and it’s recommended to take both before and during pregnancy.

Why is it important for pregnant women to take?

During this time there are LOTS of cells being made (creating another human..) and therefore LOTS of folic acid is required

  • Helps the baby's brain and spinal cord develop without any problems

  • Without folic acid: things don't develop properly within the baby. These things can manifest themselves in several ways

    • Neural Tube Defects - malformation of the spinal cord and and brain

    • Cleft lip/palate

    • Atrial Septal Defect - small hole in the heart between the L and R upper chambers because

    • Anemia (too few RBCs) and not enough oxygen to help support the baby

If you're pregnant or are planning to become pregnant, consult with your local health care provider before taking Folic Acid

What Foods Contain Folic Acid?

Theres a bajillion foods that have lots of folic acid in them, but some of the most common ones are

  • Peanuts

  • Avacados

  • Asparagus

  • Chicken liver

  • Eggs

  • Cabbage

  • Spinach

Dr. Mitch Rice, D.O.

Hi everyone! My name is Mitch and I am a recent medical school graduate. I write and create videos on topics concerning health, wellness, and medicine. Stay tuned for new content every Sunday at 12 pm EST!

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